Well, enter a new phase in my life. Post-masters, pre-job, and it's apparently all about feeding my senses. A year focused solely on the practicalities of an extremely practical masters has left me creatively malnourished and hungry for my next he'arty' meal. Now all of a sudden I'm overqualified for the crap jobs and under-experienced for the ones I have my eye on, and subsequently I find myself with a lot of time on my hands. And it's great. Definitely feels good to have it ahead of me rather than snapping at my ass.
And I know, I should be job hunting a little more seriously than I am. Kate Conformable - my sensible side - has had a lot to say on that score, but right now Wild Kate has her in a headlock and doesn't look like she plans to let go. To hell with reality for just another day or two. I shall continue to indulge myself with the buttery, sweet and good things in life. Here are a few of my favourite recipes for contentment at the moment:
Penhaligon's - truly the most beautiful perfume and luxury goods store I know. I've adopted their Lily and Spice fragrance as my signature smell. Their attention to detail and loyalty to simple, classic good taste never fails to satisfy me in a way that no other store can.
Dunkin' Donuts - I was thinking about my amazing year spent in Barcelona recently and remembered just what a joy the Donut stand in the Placa Cataluna Metro station was after a long day in the city. There are plans to open a Krispy Kreme here in Manchester in December. Are they as good as our mates at Dunkin'? I'm excited to find out.
Chouchoute chocolates - picking a favourite is, I imagine, like trying to decide which of your kids you like best. It's not been easy but I think a couple of clear winners are emerging; passionfruit infusion ganache, and peach/hops dark ganache. But then again the rose and violet creams are to die for, and the pepper ganache is pretty good....
Montezuma's chocolate - a new discovery for me on a recent day trip to Brighton with my family. These guys do an awesome range of old school choccie bars, all nicely boxed. Be sure not to miss their coconut and macadamia nut bar. One of the yummiest things I've eaten in ages.
Lindt chilli chocolate - I know, chocolate features pretty heavily on this list huh? But seriously now, if you've not ventured to try chilli chocolate - outlandish though it may sound - I suggest you do so. Now.
John Mayer - "waiting on the world"
Feist - "1234"
These two songs are currently rocking my world.
Interior Decor - Ok, so if I was the maternal type I'd definitely be craving babies right now. Talk about the 'nesting instinct' - all I can think about is an attic flat in Barcelona, vaulted ceilings, wooden beams, and those floor to ceiling windows with shutters that lead out onto little balconies overlooking the rooftops. Or perhaps a small clapperboard cottage, near a beach, with white plank walls, a mezzanine and a garden full of honeysuckle and jasmine. A lifetime of house hopping is, apparently, finally taking its toll. I have entire folders full of inspiration for a house I can't afford to own for at least the next 15 years.
Beading - or attempting to. I'm halfway through a small lizard, which I may use as a keyring. It's a bit pointless, but therapeutic nevertheless.
I could go on about avocado, pine nuts, honey roast pistachios or apple pie with cold custard or double cream, but you guys already know they're great. Right? Also loving chunky knit scarves, though it's still too warm to wear them (never thought I'd say that living in England), wooden boxes, paperweights, marbles, and a certain pair of boots with a knitted upper - a pic of which cannot be found.
I could happily shut myself off from the world right now, just pottering round in a little place of my own, minding my own business and doing the things that make me happy. I can tell, because at the moment I'm content doing just that at my parents' house, which usually makes me restless. Batshit crazy, even.
I even went on a date the other day with a nice guy, and as I sat across from him eating my duck and listening to his awesome stories of film-making in Palestine, I couldn't wait to put a door between us. I willed him to pop out of existance in a little puff of cologne-scented smoke so that I could savour my food in peace. Is that wrong?
I'm dreading the enforced interaction, polite chit-chat and 9 to 5 drudgery that will be my life 5 days a week as of Monday, but I suppose it is high time that I rejoin the rest of the world and earn my crust. Maybe then I'll be able to afford to buy some of the fun stuff I've seen on Etsy, or get my flabby behind in the gym before it hatches a master plan to take over the world. Perhaps pick up Mandarin again, attempt to recreate some of the really nice flower arrangements I've been checking out on http://www.tryflowers.org/, or maybe - just maybe - treat myself to some Polaroid instant film and go out in search of pics. I could of course also get myself a life, or my sister a Christmas present, but that would be practical, wouldn't it now?
P.S. If you recongise the bedroom photo as yours, please feel free to step in and claim the credit you're due - I've lost the reference.